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THANKSGIVING DINNER 2019

$95 Adults
$45 kids (8 and under)
3:00 pm to 7:45 pm

 

FIRST COURSE

ROASTED PUMPKIN SOUP

OR

BELGIAN ENDIVE & CITRUS SALAD, TOASTED BREADCRUMBS

OR

TRADITIONAL CAESAR SALAD

OR

SHRIMP COCKTAIL

ENTREE

HERB ROASTED FREE RANGE TURKEY
APPLE AND BRIOCHE STUFFING, POMEGRANATE GRAVY

OR

RIBEYE STEAK
PEPPERCORN SAUCE

OR

SAND DABS
LEMON CAPER BUTTER

OR

DEAR JOHN’S VEGETARIAN RAVIOLI
PORCINI-HERB JUS

SERVED WITH

PRALINE PECAN YAMS
SAUTEED MUSHROOMS
BROCCOLINI, CHILI, LEMON, BREADCRUMBS
YUKON POTATO PUREE
FRESH CRANBERRY SAUCE

DESSERTS

MOM’S APPLE CRUMBLE PIE
MCCONNELLS VANILLA BEAN ICE CREAM

OR

MASCARPONE CHEESECAKE
RASPBERRIES

OR

PUMPKIN PIE
SALTED CARAMEL, MCCONNELLS VANILLA BEAN ICE CREAM


PLEASE NOTE THAT SOME ITEMS MAY CHANGE DUE TO AVAILABILITY.